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NOVELLO Rosso IGT Beneventano Bio
€8.20
In local legends, it was the fair’s wine, floral, rich in fruity scents like cherries and berries:
festive Novello, able to evoke emotions and ancestral sensations and to color life with joy. Pleasant to drink on any occasion, especially next to mushroom dishes.
In local legends, it was the fair’s wine, floral, rich in fruity scents like cherries and berries:
festive Novello, able to evoke emotions and ancestral sensations and to color life with joy. Pleasant to drink on any occasion, especially next to mushroom dishes.
Perfect with chestnuts and roasted chestnuts.
Land type: calcareous - clayey
Altitude: 250 mt a.s.l.
Ceppi/Ha: 4000
Yield/Ha: 60 - 80 ql
Harvest: second decade of September in boxes
Training method: guyot-shaped espalier
Masseria Vigne Vecchie, Solopaca, Benevento, ITALY
Organic cultivation of two ecthares of vineyards.
50% Sangiovese
30% Barbera
20% Aglianico
Primary fermentation: carbonic maceration in rotovinator for 10 days
Malolactic fermentation in steel for 10 days
End of fermentation and fermentation block with filtration in steel
12,5 % in vol.*
Ruby red. Floral and fruity, it is clean, soft with a cherry and berry restrust.
In symbiosis with dishes based on mushrooms, chestnuts and white meat.
Service temperature: 14-16 °C
* subject to variability according for each year
In local legends, it was the fair’s wine, floral, rich in fruity scents like cherries and berries:
festive Novello, able to evoke emotions and ancestral sensations and to color life with joy. Pleasant to drink on any occasion, especially next to mushroom dishes.